[1]. Hsueh P.R. J Formos Med Assoc., 2020, 109:685
[2]. Allahverdiyev A.M., Abamor E.S., Bagirova M., Rafailovich M. Future Microbiol., 2011, 6:933
[3]. Ben A.R., Olshtain P.K, Krieger M., Oren I., Bishara J., Dan M., Wiener W.Y., Weinberger M., Zimhony O., Chowers M., Weber G., Potasman I., Chazan B., Kassis I., Shalit I. Antimicrobial agents and chemotherapy., 2012, 56:2518
[4]. Susan J.H., Dasa C., Michael J.A., Ahmed A., Matthew C.F., Alessandro C.P., Michel L., Maiken C.A., David S.P., David W.D. Emerging Infectious Diseases., 2009, 15:1068
[5]. Kuan X.Z., Hua M.Q., Yi L.S., Quan Z.D., Cong L., Li T.Y., Rongya Y. Immunology and Infection., 2016, 46:182
[6]. Nurit B., Yael H.H., Avi D., Wahid K., Ronen H. Evidence-Based Complementary and Alternative Medicine., 2015, 2015:1
[7]. Linlin W., Chen H., Longquan S. International Journal of Nanomedicine., 2017,12:1227
[8]. Yael N.S., Jason A., Urs O.H., Horacio B. J Nanobiotechnol., 2017, 15:65
[9]. Solmaz M.D., Farzaneh L., Mohammad B. J., Mohammad H.Z., Khosro A. Materials Science and Engineering C., 2014, 44:278
[10]. Pragati J, Jogender S.R., Poonam K., Kiran N. Int. J. Nano Dimens., 2018, 9:198
[11]. Fernandez A.S., Dela R.G.S.C., Yanez M.R., Guerrero S.C., Gomez V.L.S., Gomez C.S., Rabanal M.E., Schubert U.S., Fort R., Quintana P. Journal of Sol-Gel Science and Technology., 2019, 89:310
[12]. Mohammad J., Mohammad A.A., Arun K.S., Syed G.A., Haris M.K., Ruchita P., Javed A., Swaranjit S.C. RSC Adv., 2016, 6:107577
[13]. Dong C., Cairney J., Sun Q., Maddan O.L., He G., Deng Y. J Nanopart Res., 2010,12:2101
[14]. Juanni C., Lintong W., Mei L., Shasha L., Ziyan L., Wei D. Frontiers in Microbiology., 2020 11:1
[15]. Pitt J.I., Hocking A.D. Fungi and food spoilage. Blackie Academic and Professional: London, 1997; p. 169
[16]. Jing C., Jing W., Xin Z., Yeling J. Materials Chemistry and Physics., 2008, 108:421
[17]. Nori N.M., Abdi K., Khoshayand M.R., Ahmadi S.H., Lamei N., Shahverdi A.R. J. Exp. Nanosci., 2013, 8:442
[18]. Zeinab S., Atefeh A., Hamid F., Mahboubeh A.S., Mandana J., Mitra M., Mojtaba S. Journal of Trace Elements in Medicine and Biology., 2017, 39:116
[19]. Ahluwalia V.K. Green Chemistry: Microwave Assisted organic synthesis., Narosa Publishing House: New Delhi, 2013; 8.3
[20]. Torres R., Teixido N., Vinas I., Mari M., Casalini L., Giraud M., Usall J. Journal of Food Protection., 2006, 69:2703
[22]. Khaled M.S., Shaukat S., Rola M.A.S., Massimo F.B. American Journal of Nanomaterials., 2014, 2:21
[23]. Alex T.C., Rakesh K, Roy S.K., Mehrotra S.P. Hydrometallurgy., 2013, 137:23
[24]. Anam A., Abad A., Mohd A., Shamsuzzaman.New J. Chem., 2018, 42:184
[25]. Geeta R., Purushottam D.S. Int. J. Appl. Ceram. Technol., 2015, 12:124
[26]. Mozaffar A., Masoud H., Pouria J. Boletin De La Sociedad Espanola De Ceramica Y Vidro., 2018, 57:66
[27]. Parham S., Wicaksono D.H.B., Bagherbaigi S., Lee S.L., Nur H. J. Chin. Chem. Soc., 2016, 62:385
[28]. McDonnell G., Russell A.D. Clin. Microbiol. Rev., 1999,12:147
[29]. Davide S., Ruben G., Vasilis P.V. Mycology., 2018, 9:43
[30]. Chamorn M., Yasuyoshi H. International Journal of Food Microbiology., 2006, 107:299
[31]. Dimkpa C.O., McLean J.E., Britt D.W., Anderson A. J. Biometals., 2013, 26:913
[32]. Adrian M., Sorin M., Gabi M.M., Gina C., Calina P.C. Pharmaceutical Biotechnology., 2020,4:97
[33]. Mousa A., Kamel A.A.E., Ashwag S., Ernest S. G., Eleonora V.S., Alexander V.N. J. Fungi., 2020, 6:51