Volume 3 (2019)
Volume 2 (2018)
Volume 1 (2017)
Main Subjects = Biochemistry
Number of Articles: 6
1. Identification of lectins from the seeds of Bangladeshi plants Sesbania bispinosa and Senna occidentalis by hemagglutination assay
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Volume 3, Issue 4, pp. 418-549, Autumn 2019, Pages 518-524
2. Proximate composition and in vitro antioxidant properties of Rhizophora mucronata plant part extract
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Volume 3, Issue 3, pp. 288-417, July and August 2019, Pages 345-352
3. Eco-friendly biosynthesis of silver nanoparticles using aqueous solution of Spartium junceum flower extract
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Volume 3, Issue 3, pp. 288-417, July and August 2019, Pages 382-390
4. Extraction and isolation of anti-hypertensive peptide by alkalase from spirulina platensis
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Volume 3, Issue 1. pp. 1-124, Winter 2019, Pages 13-21
5. Extraction and purification of phycocyanin from spirulina platensis and evaluating its antioxidant and anti- inflammatory activity
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Volume 2, Issue 4. pp. 281-394, Autumn 2018, Pages 364-379
6. Production of biodiesel from jatropha curcas oil using solid heterogeneous acid catalyst
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Volume 1, Issue 1. pp. 1-55, Summer 2017, Pages 16-23